Minor in Food Bioscience - Directed Studies in Food and Bioproduct Science (A) FOOD 4000   Directed Studies in Food and Bioproduct Science (A)
CREDIT HOURS: 3
Directed studies involve a suitable combination of directed reading, written assignments, individual study or laboratory research projects in the area of food and bioproduct science. Classes are organized and scheduled by appropriate faculty via a course coordinator. Students should approach potential instructors directly with their requests.
NOTES: Fall and Winter semester
FORMAT COMMENTS: as arranged.
PREREQUISITES: CHMA 2000 and 20 degree credits; students taking FOOD 4000 are strongly encouraged to take CHMA 3011 or FOOD 3012