Certificate in Food, Agriculture, and Sustainability - Air, Climate and Climate Change (A) ENVA 4006   Air, Climate and Climate Change (A)
CREDIT HOURS: 3
This course examines the composition of our atmosphere, how it functions to create weather and climate. We will explore how climate impacts agricultural production, human health, and ecosystems. Anthropogenic greenhouse gas emissions and climate change will be considered from scientific, social and political perspectives. Agricultural adaptation to climate change, both regionally and globally, will be explored. Practical exercises will emphasize acquisition, analysis, visualization, and interpretation of real-world data.
FORMAT: Online Delivery
PREREQUISITES: ENVA 2000